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Blanc de Chine: History and Connoisseurship Reviewed

John Ayers




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 | #2942115 in eBooks |  2013-01-11 |  2013-01-11 | File type: PDF

||About the Author|Rose Kerr is Chief Curator, Far Eastern Department, Victoria & Albert Museum, which houses an impressive collection of over 170 Dehua porcelain pieces mainly dating from the seventeenth to twentieth century. John Ayers

Dehua porcelain, or Blanc de Chine as it is known in the West, is pure ivory-white porcelain made at the Dehua kilns in the southern Chinese province of Fujian. It rose to international significance in the 17th century and inspired aristocratic patronage in the development of European porcelain. Its popularity at home and abroad continued and the kilns at Dehua remain prolific to this day. This is the first comprehensive publication since P. J. Doherty's pioneering study...

You easily download any file type for your gadget.Blanc de Chine: History and Connoisseurship Reviewed   |  John Ayers. Just read it with an open mind because none of us really know.

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